Amritsari Vegetable Pulao Recipe in Roman English - Pulao Banane ka Tarika

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0 0 May 5, 2017 Edit this post

Amritsari Vegetable Pulao Recipe in Roman English/Urdu

Doston, Punjabi Recipes ka jawab nahin. Ye sabka man moh leti hain. Naya Taste par ap regular Pumjabi Recipes padhte aur pasand karte rahe hain. Usi silsile men aj apke liye hazir hai Amritsari Vegetable Pulao Recipe. Yakein janiye, ye recipe aapko zarur pasand aayega.

Amritsari Vegetable Pulao Recipe in Roman English - Pulao Banane ka Tarika
Zaruri Saman (Ingredients):
Chawal_rice - 02 cup (paka hua), 
Pyaz_Onion - 01 (barik kata hua), 
Gajar_Carrot - 01 (patla lamba kata hua), 
Hare matar_Peas - 1/2 cup, 
Shimla mirch_Capsicum - 01 (patla lamba kata hua), 
Hari mirch_Green chilli - 04 (kato hui), 
Dalchini_Cinnamon - 01 tukda, 
Elaichi powder_Cardamom powder - 1/4 chhota chammach, 
Jeera_Cumin seeds - 1/2 chhota chammach, 
Laung_Cloves - 04 adad, 
Lahsun_Garlic - 01 chammach (kuta hua), 
Hari dhaniya_Coriander leaves - 01 chhota chammach (kati hui), 
Tel/Ghee_Oil/Ghee - 02 bade chammach. 
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Amritsari Vegetable Pulao Banane ki Recipe:
Amritsari Vegetable pulao banane ke liye sabse pahle fry pan men Ghee lekar garam karen. Ghee garam hone par usmen jeere ka tadka lagayen. Fir usmen pyaz dalkar use sunahara hone tak bhunen.

Pyaz bhunne ke baad fry pan men dalachini, laung, elaichi powder dalen aur bhunen. Masale se halki si khushbu aane par usmen kuta hua lahsun dalen aur bhunen.

Iske baad kati hui sabziyan, matar, hari mirch aur namak dalkar dhak kar 5 minute tak dheemi aanch par pakayen. Sabziyon ke gal jane par ismen pake hue Chawal dalkar achchhi tarah se mix kar len.

Lijiye, aapka Amritsari Vegetable pulao taiyar hai. Bas ismen upar se kati hayi hari dhaniya chhidken aur plate men nikal shorbe wali sabzi ke sath serve karen.


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Naya Taste: Amritsari Vegetable Pulao Recipe in Roman English - Pulao Banane ka Tarika
Amritsari Vegetable Pulao Recipe in Roman English - Pulao Banane ka Tarika
Amritsari Vegetable Pulao Recipe in Roman English/Urdu
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