Makki ki Roti Recipe in Roman English - Makki ki Roti Banane ka Tarika

Makki ki Roti Recipe in Roman English/Urdu

Dal Makhani Recipe in Roman English - Dal Makhani Banane ka Tarika.

Tava Kulcha Recipe in Roman English - Tava Kulcha Banane ka Tarika.

Aam Ka Achar Recipe in Roman English - Aam Ka Achar Banane ka Tarika

Thand ke mausam men makki sehat ke liye behad faydemant hoti hai. Isiliye thand men iska zyada se zyada istemal karna chahiye. Makke ki roti behad testy hoti hai, ise Sarason ka Sag ke sath shauk se khate_hain. To aaiye aaj hum jante hain Makki ki Roti Recipe. Hamen yakin hai ye recipe aapko pasand aayegi.

( Makki ki Roti Recipe in Hindi )

Zaruri Saman (Ingredients):

Makki ka atta_Corn flour - 400 gram, 

Makkhan_Butter - 02 bade chammch, 

Garam pani_Hot water - zarurat ke mutabik, 

Namak_Salt - test ke mutabik. 

 

Makki ki Roti Banane ki Recipe:

Makki ki Roti banane ke liye sabse pahle Makki ke atta ko ek bartan men nikal kar chhan len. Iske baad atta men namak mila len aur fir gungune pani ki madad se atta ko goonth len.

Iske bad atte ko dhak kar 15-20 minute ke liye rakh den. Isase ata fool kar set ho jayega aur rotiyan achchi banengi.

Atte ki rotiyan banane ke pahle ise ek bar hatheliyon ki madad se khoob achchhi tarah se masal len, jisse ye behad mulayam ho jaye. Jab atta achchhi tarah se mulayam ho jaye, tab usmen se loi banane bhar ka atta len aur use hatheli se daba karke bada kar len.

Iske bad hathon men thoda pani lagayen aur loi ko ungliyon ki madad se daba kar 5-6 inch vyas ki roti bana len.

Ab roti ko garam tava par dalen. Jab ek taraf ki roti sink jaye, use palat den aur use dusari or se bhi senk len. Isake bad tava ko gais ke barnan ke upar se hata den aur chimte ki madad se roti ko sidhe aanch par ghuma-ghuma kar senk len.

Ab aapki Makke ki Roti taiyar hai. Ispar makkhan ki ek layer lagayen aur garma-garam Sarason ke Sag ke sath test karen.

 (( Thand ki aur Recipes Yahan dekhen ))

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