Paneer Do Pyaza Recipe in Roman English - Paneer Do Pyaza Banane ka Tarika

Paneer Do Pyaza Recipe in Roman English/Urdu

Paneer Bhurji Recipe in Roman English - Paneer Bhurji Banane ka Tarika

Stir Fry Vegetable Recipe in Roman English - Stir Fry Vegetable Banane ka Tarika

Shahi Aloo Paneer Recipe in Roman English - Shahi Aloo Paneer Banane ka Tarika

Paneer sehat ke liye bahut faydemand hota hai. Saath hi iski sabji bhi bahut testy banti hai. Yah badon aur bachchon sabhi ko pasnd aati hai. Isliye aaj Paneer Do Pyaza recipe aapke sath share ki ja rahi hai. Ummid hai Paneer Do Pyaza Recipe aapko pasand aayegi.

( Urdu Recipe - HINDI RECIPE - English Recipes )

Zaruri Saman (Ingredients):

Paneer - 250 gram, 

Pyaz (Onion) - 03 (medium size ke, manchahe size men kaat len), 

Hari mirch (Green chilli) - 01 (lambai men kati hui), 

Adrak (Ginger) - 02 inch ka tukda (kaddukas kar len), 

Garam masala powder - 01 chhota chammach, 

Dhaniya powder (Coriander powder) - 01 chhota chammach, 

Dhaniya patti (Coriander leaf) - 01 bada chammach, 

Lal mirch powder (Chilli powder) - 01 chhota chammach, 

Jeera (Cumin) - 01 chhota chammach, 

Tel (Oil) - 02 bade chammach, 

Namak (Salt) - zarurat ke mutabik. 

Paneer Do Pyaza Banane ki Recipe:

Paneer Do Pyaza banana ke liye sabse pahle kadai men tel garam karen. Tel garm hone par usmen jeera ka tadka lagayen. Fir kati hui hari mirch dalen. Sath hi adrak aur kati hui pyaz bhi dalen aur sunahra hone tak bhoon len.

Uske baad garam masala, dhaniya powder aur lal mirch powder dalen. Pyaz ko bhura hone tak talen. Agar aisa karte waqt pyaz jalne lage, to usmen thoda sa pani mila len.

Jab pyaz achchhi tarah se pak jaye, to usmen kate hue paneer ke tukde daal den aur 2 minute tak use pakayen.

Lijiye aapka Paneer Do Pyaza taiyar hai. Ise kati hui dhaniya se sajayen aur fir rotiyon ke saath maze se khayen. 

 (( Paneer ki aur Recipes Yahan dekhen ))

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